Best Wok

1. Mixed Vegetables 水煮素什锦

A colorful medley of sautéed vegetables, served hot and fresh.

2. Mixed Vegs. w. Bean Curd 水煮什菜豆腐

3. Chicken w. Mixed Vegetables 水煮什菜鸡

Tender chicken stir-fried with a colorful mix of vegetables, served hot and fresh.

4. Shrimp w. Mixed Vegetables 水煮什菜虾

Stir-fried shrimp and mixed vegetables in a flavorful sauce, served hot.

5. Chicken w. Broccoli 水煮芥兰鸡

Tender chicken and steamed broccoli in a flavorful sauce.

6. Plain Broccoli 水煮净芥兰

7. Pork w. Garlic Sauce 鱼香肉

Tender pork in a rich garlic sauce

8. Pork w. Hunan Style 湖南肉

9. Pork w. Szechuan Style 四川肉

10. Pork w. String Bean 四季豆肉

Tender pork and crisp string beans stir-fried to perfection in a flavorful sauce.

11. Sweet & Sour Pork 甜酸肉

Tender pork pieces coated in a tangy sweet and sour sauce.

12. Boneless Spare Ribs 无骨排

Tender pork ribs, slow-cooked to fall-apart perfection.

13. Pork Lo Mein 叉烧捞面

Stir-fried noodles, pork, and vegetables in a light sauce.